Beacon Hill Estate vineyard is located in the northwest corner of Oregon’s Willamette Valley, in the Yamhill-Carlton AVA. We are a small, family estate with an unwavering commitment to crafting wines that express the attributes of the vineyard and distinct biodynamic farming practices to enhance wine quality.
Our focus here at Beacon Hill Estate is expressed by the axiom that great wines are made in the vineyard. To this end, in October 2006 we began an intensive biodynamic farming program to revivify the soil and allow the fruit to express its terroir with greater and greater transparency. This tenderness of handling, moderate extraction, natural fermentation, and careful selection of the finest French oak barrels form our signature on the wines. The results have been wonderful: delicate, eloquent fruit with beautiful flavors.
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